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Squash Soup


Homegrown, organic vegetables speak for themselves. They taste SO MUCH better than anything you buy from the shops. They're naturally flavoursome, and don't need heaps of added salt or spices. Often just a pinch of salt, some garlic and a splash of oil is all that's required. But if a bit of added extra is what you're after, take inspiration from some of these shared garden recipes - make them sing, make them last, make them work for you!

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